Native to southern italy, piccadilly tomatoes are crunchy, and known for their high sugar and water content. They have a juicy consistency with a sweet and savoury flavour. They are an excellent source of vitamin C and contains antioxidant that boosts the immune system.
- Crunchy, flavourful and high in water content
- Elongated, oval to spherical in shape, they are smooth and have curved edges
- The skin is firm, glossy, and thin, ripening from green to bright red when mature
- Toss them in your homemade salad with other fresh vegetables to enjoy its flavour