A traditional Italian dessert from Casinetto's Bakery, whose name translates to "Grandmother's Cake." This delightful pastry consists of a rich, buttery shortcrust pastry base, filled with a smooth custard cream and topped with pine nuts and powdered sugar.
- The Freshly made base and top are made from a rich, buttery shortcrust dough, giving it a crispy texture.
- The heart of the cake is a velvety, rich custard cream flavored with vanilla made in-house.
- With its simple yet rich ingredients, Torta della Nonna embodies the essence of homemade Italian desserts.
Flour, butter, egg, lemon, salt, caster sugar, cream, water, nutgel lemon cream, apples, vanilla powder, pine nuts.
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: No
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