Fileni, a family-run Italian company, began its journey in 1965 amidst the serene Marche countryside. What started as a humble venture by Giovanni Fileni, raising farmyard animals with a focus on their well-being, blossomed into a poultry meat powerhouse. By 1967, they were serving families door-to-door, and within eight years, they had 48 outlets.

In 1989, Giovanni's foresight led them into large-scale distribution, and they embraced ready-made products. By 2000, Fileni achieved a groundbreaking milestone with a complete organic supply chain, emphasizing animal health and product quality. In 2014, they introduced Fileni BIO, a line of premium organic meats, reinforcing their commitment to quality and sustainability.

In 2021, Fileni became a Benefit Company, pledged to eliminate net emissions by 2040, and embraced rigorous animal welfare standards. Their supply chain grew, acquiring Tedaldi and expanding into organic red meat through Bioalleva. Fileni's story is one of evolution, dedication, and a commitment to shaping a sustainable future in the poultry meat sector.