Artichokes Spinosi from Italy

Various producers

1 Piece (1units)

Country of Origin: Italy


AED 12.37

AED 13.74
Traditionally grown in coastal areas and along riverbanks on the island of Sardinia, where it thrives due to favourable soil quality and climate conditions. The spinosi artichoke is easily distinguished by its shape and the long sturdy spikes at the top of its purple bracts.
  • Artichokes are starchy-tasting, perennial, edible flower buds that are native to the Mediterranean regions
  • They are packed with antioxidants and are used in many different ways including in salads and for grilling.
  • The fleshy core of spinosi artichokes is naturally very tender and is best eaten raw, to fully preserve its health and cleansing qualities.




Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
  • They should be refrigerated (Tip: Wrap them in a plastic vegetable bag) and use as quickly as possible.
  • Cooked artichokes can be kept in the refrigerator for several days.
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.

Recommended Products

Artichokes without Thorns from Italy

Artichokes without Thorns from Italy

Various producers - Italy

1 Piece (1units)

AED 10.3

AED 11.44