If you are craving light and chewy treats, these Italian Almond and pistachio pastries are best for you. You will love this slightly sweet and flavourful pastry that is great to make ahead. Thanks to the crushed almonds and pistachio acting as the flour for the cookies.
- These pastries are made with almonds and pistachio. A definite holiday treat.
- You will not be able to stop yourself after eating once.
- Perfect gift for the party especially for Christmas.
Pistachios (32%), almonds (17%), sugar, fresh egg white, brassica (brassica, glucose-fructose syrup, sucrose, acidity regulator: citric acid E330), honey, invert sugar (sugar, water), impalpable sugar (sugar, corn starch), preservative: sorbic acid, flavouring. May contain traces of sulphur dioxide, milk, soya and other nuts.
Almond (50 %), sugar, fresh egg white, orange peel (ground orange peel, glucose-fructose syrup, sucrose, acidity regulator: citric acid E330), impalpable sugar (sugar, corn starch), honey, invert sugar (sugar, water), dextrose, sorbitol. May contain traces of sulphur dioxide, milk, soya and other nuts.
Lactose Free: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: No
Store in a cool and dry place.
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