The delicious handcrafted bites offer a unique and delightful twist to a traditional Middle Eastern dish. Made with beetroot and burghul, these croquettes are filled with roasted beetroot, fried onions, and feta cheese that are seasoned with fennel seed powder.
FRY - Pre-heat oil to 180 degrees Celcius (350 degrees Fahrenheit). Fry the frozen beetroot kibbeh for 3-4 minutes.
AIR FRY - Pre-heat your air fryer to 200 degree Celsius (390 degrees Fahrenheit). Air fry the frozen beetroot kibbeh for 10-12 minutes.