Buffalo Mozzarella Lactose-free Bag

Marchesa

1 Piece (250g)

Country of Origin: Italy

AED 36.37

La Marchesa Bufala Mozzarella Cheese is made in an authentic Italian way - with rich buffalo milk. The name is derived from the Italian verb "mozzarella". This stretched, pulled, and moulded cheese has a mild, milky taste and a soft and chewy texture.
  • Eat it like the Italians do, in a Caprese salad with tomatoes and basil, melt it on pizza and crostinis or bake it into a lasagna - it's a little slice of Italy on your plate.
  • It should be consumed naturally raw alone or combined with any kind of vegetable.
  • To cook it, however, should be removed from the liquid and kept for a few hours in the fridge, so that it can separate from excess water, thus gaining the right consistency.

Learn more about Marchesa

Buffalo milk, natural whey Inoculum (milk), salt and rennet.
Milk.
Nutritional Information per 100g
Energy (kJ): 1144
Energy (kcal): 276
Protein (g): 15
Carbohydrate (g): 0.7
of which sugars (g): 0.7
Fat (g): 24
of which saturates (g): 16
Fibre (g): 0
Salt (g): 0.8
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes
Store at a temperature of 4°C to 8°C
Polypropylene bag
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.
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