Prealpi Clarified Butter is a culinary innovation that can take your cooking to the next level. It has a clear, yellow appearance and is devoid of milk solids, which means it can be heated to higher temperatures without burning. With a smoke point of 252°C, it's ideal for sautéing and suitable for those with lactose intolerance or allergies.
- Prealpi Clarified Butter, a culinary essential for cooking like great chefs in various dishes
- Innovative clarified butter in cans, devoid of milk solids and suitable for higher cooking temperatures
- The higher smoke point (252 °C) makes it ideal for sautéing while being lactose-free and suitable for those with lactose intolerance or casein allergy.
Milk and products thereof, Lactose is removed by the usual production process (Lactose < 0.01g/100g) & (Galactose < 0.0002g/100g)
Nutritional Information per 100g
Energy (kJ): 3693
Energy (kcal): 898
Protein (g): 0
Carbohydrate (g): 0,
of which sugars (g): 0
Fat (g): 99.8,
of which saturates (g): 66.9
Salt (g): 0.0
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes
Store in the refrigerator between 4-8°C.
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products, including allergen details, please refer to the information on the product packaging.