Chicken Cotoletta with Apulian Breadcrumbs ~150g x 2pcs
Casinetto's Butchery
300 g
Country of Origin: Spain
29.7
Chicken Cotoletta with Apulian Breadcrumbs from Casinetto's Butchery is a delightful and flavourful dish showcasing the best of Italian cuisine. This traditional recipe takes tender chicken cutlets and coats them in a crispy and golden breadcrumb mixture.
- The star of this dish lies in the Apulian breadcrumb mixture, which adds a unique and irresistible twist.
- The breadcrumb coating not only provides a satisfying crunch but locks in the moisture of the chicken, resulting in juicy and succulent bites.
- Often served as a main course, accompanied by a side of crisp salad or roasted potatoes.
Learn more about Casinetto's Butchery
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Store in the refrigerator at 2-4°C.
Pan cooking: Heat a little oil in a non-stick pan. Place the cutlet in the pan and cook for about 2-3 minutes on each side, ensuring both sides are browned.
Oven cooking: Preheat the oven to 180°C (356°F). Place the cutlets on a baking tray and bake for about 15 minutes, turning them halfway through for even cooking.
Tip: You may use a sprayer to apply just a little oil on top of the breading for a crispier texture.
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include all relevant information, including allergens. Casinetto may modify product
specifications or information at any time without prior notice, and these changes may not be
reflected online immediately. To access the latest and most comprehensive information about our
products, including allergen details, please refer to the information on the product packaging.
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