The Gianduja chocolate bar with hazelnut by Novi is a truly exquisite confectionery that represents Italian excellence in chocolate making. The chocolate is made from premium Ecuadorian cocoa beans, which are carefully selected and processed.
- Made in Italy in Piedmont, the most famous Italian region for chocolate.
- The finest cocoa beans from Ecuador and the most delicious Italian hazelnuts.
- Novi chocolate bars contain no palm oil and no hydrogenated fat.
Sugar, hazelnuts, cocoa mass, cocoa butter, whole milk powder, emulsifier:
lecithins (soy). Cocoa solids: 34% minimum. May contain traces of almonds.
Nutritional information for 100 g
Energy (kJ): 2418
Energy (kcal): 581
Fat (g): 40
of which: saturates (g): 17
Carbohydrates (g): 46
of which: Sugars (g): 44
Protein (g): 6.6
Salt (g): 0.03
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes
Keep in a cool, dry and odourless place
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