Savour the exquisite Grass-fed Beef Tartare from Argentina, carefully prepared from the lean thigh cut and sliced thinly for a raw culinary experience. For optimal enjoyment, enhance the flavours with our excellent extra virgin olive oil, salt, pepper, and a touch of lemon juice.
- Expertly crafted from the lean thigh part of grass-fed beef, ensuring a flavourful and lean tartare.
- Prep this premium cut with a blend of olive oil, salt, pepper, and a touch of lemon for a delightful raw experience.
- Complements perfectly with freshly baked bread or a salad made with arugula and Parmigiano Reggiano PDO.
Grass-fed beef from Argentina
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Store in the refrigerator at a temperature range of 2-4°C.
The optimal way to use this recipe is to mix extra virgin olive oil, salt, pepper, and a little lemon juice with the meat. Allow the mixture to rest for 15 minutes before serving.
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include all relevant information, including allergens. Casinetto may modify product
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products, including allergen details, please refer to the information on the product packaging.