Premium Dark Soy Sauce from Lee Kum Kee is a rich, full-bodied sauce brewed from selected soybeans using traditional methods. It is perfect for adding depth of flavour and beautiful colour to stir-fries, stews, and sauces.
- Made from carefully selected soybeans, delivering authentic flavour with every use.
- Naturally brewed for a rich, deep soy taste that enhances any dish.
- Ideal for stews, stir-fries, and sauces, adding a bold colour and flavour to your cooking.
Water, colour (E150a), salt, soybeans 11%, wheat flour, flavour enhancers (E621, E631, E627), acidity regulator (E270), preservative (E202), sugar. Contains permitted flavour enhancers.
Nutritional Information per 100g:
Energy (kJ): 502 kJ
Energy (kcal): 120 kcal
Total Fat (g): 0g
of which Saturated Fat (g): 0g
Carbohydrate (g): 23.7g
of which Sugars (g): 9.2g
Protein (g): 1.7g
Salt (g): 0.2g
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: No
Store in a cool and dry place. Once opened, close tightly and keep refrigerated
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