Sweet and sour red onion caviar is a culinary creation that combines the tangy flavours of pickled red onions with the visual appeal of caviar-like pearls. This innovative dish is achieved through a process known as spherification, a technique in molecular gastronomy.
- Sweet and sour red onion offers a delightful balance of flavours and textures to enhance a variety of culinary creations.
- Made with the finest red onions, balanced with a perfect blend of sweet and tangy flavours.
- Makes an excellent addition to cheeses, meats, burgers, or even as a topping for salads and appetizers.
Red onion (75%), vinegar* (contains sulphites), sugar, extra virgin olive oil, bay leaves, sea salt, black pepper.
Nutritional information for 100 g
Energy value (kJ): 716
Energy (kcal): 172
Fat (g): 8.2
of which: saturates (g): 1.1
Carbohydrate (g): 23.4
of which: sugars (g): 15.9
Protein (g): 6.4
Salt (g): 0.2
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
Store in a cool and dry place
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