Parma Pork Ham PDO Boneless
Villani
1 Piece (7kg)
Country of Origin: Italy
PorkNew
1193.99
The pride of Italian charcuterie, dry-cured hams are held to be the finest of cured meats, thanks to the premium raw materials and the craftsmanship involved. Nothing more than meat, salt, the skilled hands of the workers, and the changing of the seasons.
- Processed and aged for a minimum of 14 months using heavy pork legs, in accordance with DOP regulations.
- Known for its sweet, savoury, and slightly nutty flavour, it has a delicate texture.
- Boned with a chisel without cutting the ham and then washed to perfection.
Learn more about Villani
Pork, sea salt.
Nutritional information for 100 g
Energy value (kJ): 1068
Energy (kcal): 256
Fat (g): 16
of which: saturates (g): 6.4
Carbohydrate (g): 0
of which: sugars (g): 0
Protein (g): 28
Salt (g): 4.8
Moisture(g): 50
Halal: No
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Store in the refrigerator at 2-4°C.
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products, including allergen details, please refer to the information on the product packaging.
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