Enjoy the flavors of Italy with this ready-to-eat Valdostana veal cotoletta – a crispy breaded veal cutlet topped with melty Provolone cheese. Just heat and serve for a restaurant-quality meal at home.
- Juicy, tender veal with a cheesy surprise topping.
- Breaded and cooked – just reheat for 2 minutes and enjoy.
- Perfect with mashed potatoes, salad, or veggies.
Veal, bread, egg, provolone, salt, parsley.
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: No
Store in the refrigerator at 2-4°C.
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