Paysan Breton Salted Butter is made with traditional French methods, resulting in a rich and authentic flavour. Perfect for spreading on toast, baking, or cooking, adding a touch of indulgence to any dish. The salted version adds a subtle savoury note to enhance the taste.
- With its traditional French craftsmanship and the perfect balance of salt, it’s a kitchen essential for everyday use.
- Perfect with fresh bread, croissants, scrambled eggs, roasted vegetables, and grilled meats.
- The addition of salt enhances the natural, creamy taste of the butter, making it perfect for a wide variety of dishes.
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes
Store in the refrigerator at 2-4°C.
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