Cocoa Cream 42% (Sugar, Vegetable Fats And Oils (Sunflower, Coconut), Cocoa 15.0% Equal To 6% Of The Finished Product, Hazelnuts, Emulsifier Soy Lecithin, Flavouring, Wheat Flour, Sunflower Seed Oil, Sugar Glucose Syrup, Cocoa 2.9%, Eggs, Fructose-Glucose Syrup, Raising Agents, (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Emulsifier Soy Lecithin, Salt, Flavouring (Milk). May Contain Traces Of Other Nuts, Peanuts And Sesame Seeds.
These Biscuits Are Palm Oil Free.