Dill Dried


1 Piece (11g)

Country of Origin: Italy


AED 8.28

Dill is a herb most commonly associated with Northern and Western Europe. Dried dill has a fresh, herbal aroma that recalls parsley, fennel, and caraway. It has a less pronounced anise flavour than fresh dill. Dried Dill leaves are a great way to flavour salad dressings, egg dishes, and any kind of poultry, but really shine on fish and seafood. It’s the ideal herb for flavouring a dip made with yogurt or sour cream. Dried dill is also a great way to flavour soups, pickles, and vegetables of all sorts.
  • Use as per taste or as directed in the various recipes. While using, always take a dry spoon to pour out the spices or just sprinkle them but an opening cap.
  • Make sure that these spices are stored in a cool, and dry place. Keep away from sunshine.
  • Dill is obtained directly from farmers after washing they are dried, dehydrated and then packed under controlled humidity and temperature.

Learn more about Montosco

Dill Leaves
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes

Store in a cool and dry place.

Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.

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