Friarielli is a product of excellence in the Neapolitan culinary tradition. Born as a poor man’s food, they have been extensively revisited and are now used in even the most refined recipes. Casa Marrazzo’s Italian broccoli friarielli in oil is a beautiful ingredient, loved across Italy. The broccoli friarielli stems are preserved in oil, for a rich and rounded flavour.
- It is a popular ingredient in Italian cuisine, used in dishes such as pizza and pasta.
- Sautéed and preserved in oil, chilli and garlic, they are ready for your best recipes.
- Best for those who seek a unique flavour, the Casa Friarielli in oil are exceptional.
