A unique biscuit, still made using the original recipe dating back more than a century, which is only made with natural ingredients like butter, flour, malt and wildflower honey, they all are carefully processed and then slow-baked and packed while they are still hot.
- Always fragrant, with a strong and decisive flavour, this is the character of our Osvego biscuit.
- An exclusive biscuit following a traditional recipe of over one hundred years old, made with nothing else but simple and natural products.
- This makes for a perfect gift for your loved ones on any occasion
Wheat flour 65.0%, Sugar, Butter 9.5%, Honey 1.9%, Yeast agents: ammonium bicarbonate - sodium bicarbonate, Malt extract 0.6% (malted wheat flour, barley and corn malt extract), Whole milk powder, Corn starch,
Dextrose, Salt, Artificial flavour.
May contain: eggs, hazelnuts, soy and spelt.
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: No
Store in a cool and dry place.
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include all relevant information, including allergens. Casinetto may modify product
specifications or information at any time without prior notice, and these changes may not be
reflected online immediately. To access the latest and most comprehensive information about our
products, including allergen details, please refer to the information on the product packaging.