Grass-fed Beef Burger with Truffle from Argentina 130g x 2pcs

Indulge in the mouthwatering delight of a fresh beef burger, meticulously crafted with Argentinean Ground beef and infused with the exquisite flavour of Black Winter Truffle pieces. This premium ingredient is made from the finest cuts of beef, ensuring an unparalleled taste experience. The beef is sourced exclusively from the renowned grass-fed Bradford breed, known for its exceptional growth capabilities and ability to thrive even in the harshest conditions.

• The richness of flavour in this burger stems not only from the superior quality of the beef but also from the inclusion of pieces of Black Winter Truffle. This luxurious ingredient adds a layer of earthy, aromatic decadence to each bite, taking your taste buds on a journey to a carnivore's paradise. The expert grinding and blending of various cuts of meat result in a burger that is nothing short of extraordinary.
• One bite of this tantalizing burger will transport you to a realm of culinary bliss. The high-quality grass-fed beef used in its creation guarantees an unparalleled taste that is second to none. The inclusion of Black Winter Truffle elevates the flavour profile, creating a unique and unforgettable gastronomic experience.
• Whether you prefer classic burgers with all the fixings or want to experiment with unique flavour combinations, this exceptional ingredient will elevate your culinary creations to new heights. The combination of Argentinean Ground beef and Black Winter Truffle unlocks a world of possibilities, allowing you to savour gourmet burgers that are as delicious as they are memorable. Treat yourself to the ultimate burger experience with this extraordinary culinary masterpiece.

Learn more about Casinetto's Butchery

Keep the item refrigerated at a temperature range of 0 to 4° C.

• Ignite the fire and maintain a medium-high flame for approximately 5 minutes, ensuring that the plate or grill becomes hot.
• Position the burgers on the hot surface and cook them over medium-high heat for 4 minutes on each side.
• Once cooked, remove the burgers from the heat.
• Before serving, lightly season the burgers with a sprinkle of salt.