Moliterno Cheese with Truffle
Casinetto Formaggeria
1 Piece (250g)
Country of Origin: Italy
66.75
74.18Moliterno Cheese with Truffle is a luxurious Italian semi-hard cheese made from sheep's milk. This cheese is infused with truffle—a delicate and aromatic ingredient. The combination of the creamy, rich texture of the Moliterno and the earthy, robust taste of truffles makes this cheese a true delicacy.
- Made from sheep's milk, which gives the cheese a creamy, rich texture and distinct flavour.
- The addition of truffle enhances the cheese with a deep, earthy, and aromatic flavour.
- Excellent on its own, paired with fruits, nuts, or crackers, or used to elevate pasta and meats.
Learn more about Casinetto Formaggeria
Sheep's milk, black summer truffle (Tuber aestivum vitt.) min 5%, extra virgin olive oil, salt, rennet.
Milk
Nutritional Information per 100g
Energy (kJ): 1637
Energy (kcal): 395
Protein (g): 24.2
Carbohydrate (g): 3.3
of which sugars (g): 1.6
Fat (g): 31.6
of which saturates (g): 21.5
Salt (g): 2.2
Fibre (g): 0
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes
Store in a refrigerator between temperature 1°C to 5°C
Vacuum packed
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not
include all relevant information, including allergens. Casinetto may modify product
specifications or information at any time without prior notice, and these changes may not be
reflected online immediately. To access the latest and most comprehensive information about our
products, including allergen details, please refer to the information on the product packaging.
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