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Potatoes Agria

Various producers


Country of origin: Türkiye

AED 5.30

Agria potatoes are best suited for cooked applications such as baking, mashing, frying, roasting, chipping, and boiling. They are popularly used to make French fries, and because of their floury and fluffy texture and the ability to resist becoming sticky, they are also used to make gnocchi.

  • Agria potatoes can be sliced into wedges, roasted or mashed, and served alone as a side dish. They can also be topped with blue cheese or cooked with blanched almonds, allspice, sea salt, dried mint, and turmeric
  • Agria potatoes pair well with savoury ingredients such as peppers, onions, salmon, dill, mint, and red meats
  • Agria potatoes are a good source of fibre, vitamins C and B, and some antioxidants, perfect to be added to your daily meals

Agria Potatoes

Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.

Recipes using this item:

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