Callipo has been a leading producer of Mediterranean tuna and other seafood products since 1913. They always selected only the very best parts of the tuna, and all stages of the production process are carried out entirely in Italy. The yellowfin tuna is ripened in olive oil for at least one year before sale. Each jar is juicy and full of flavour.
- Yellowfin Tuna is characterized by its tender, compact, light rose, relatively lean flesh because it has less than 1% fat.
- Its high quality is guaranteed because after the steaming process when it is packed in olive oil it keeps its nutritional characteristics.
- You can try different recipes with this like Couscous with Tuna, Tuna Macaroni Salad, and tuna salad sandwiches.
Tuna Fish,Olive Oil, Salt
Lactose Free: Yes
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Store in a cool and dry place.
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.