Veal Nduja Halal

Casinetto's Kitchen

170 g

Country of Origin: Italy

34.0

Nduja is a typical salami from Calabria, Italy. It is a type of spreadable sausage characterized by a soft and creamy texture. This Halal version is a mixture of veal meat, added to a mixture of salt, herbs and selected spices, well blended in order to obtain a homogeneous mixture.
  • A halal interpretation of classic Italian 'nduja—soft, spicy, and spreadable.
  • Perfectly emulsified to achieve the signature soft, spreadable consistency of traditional nduja.
  • Perfect for Pizza, Bruschetta, Sandwiches, Charcuterie board with cheese.

Learn more about Casinetto's Kitchen

Veal meat, salt, natural flavourings, Antioxidant: E301, E331; Preservatives:E250, E252.

Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes

Store in the refrigerator at 2-4°C.

Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.
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