White mild cheddar delivers pure, creamy flavour without any added colourings. Young and versatile, this cheese offers a smooth, buttery taste that's perfect for cooking or savouring on its own. Its clean, classic appearance and firm texture make it a kitchen essential.
- The natural milk-white colour reflects its pure, additive-free nature - exactly what cheese should be.
- Aged to perfection to bring out its mild and slightly tangy taste.
- The firm yet creamy texture is perfect for slicing, melting, or creating the perfect cheeseboard.
Pasteurised cow's milk, salt, starter cultures, vegetarian rennet
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes
Store in a refrigerator between 2 and 4° C
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