The most famous Italian condiment in the world, Arrabbiata sauce, or sugo all arrabbiata in Italian, is a spicy sauce for pasta made from garlic, tomatoes, and dried red chilli peppers cooked in olive oil.
- Processed in Italy within 24 hours of collection to preserve the freshness of ingredients so the flavour and scent remain unchanged, from the field to your table.
- Ideal for semolina pasta and pizzas.
- Flavour and scent remain unchanged, from the field to your table.
90% Tomato, Sunflower Oil, Carrots, 1.4% Onions, Chilli Powder, Salt, Acidifier: Citric Gluten Free
Lactose Free: Yes
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
Store in a cool and dry place.
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