Artisanal Cantucci Biscuits Bag

Dolcezze di Nanni

1 Piece (200g)

Country of Origin: Italy

AED 27.35

Italian Biscotti or Cantucci are crunchy almond biscuits, traditionally dunked in Vin Santo, but you can accompany them with also with tea or coffee. Typical of Tuscany, they can now be found everywhere in Italy and abroad being one of the most famous Italian sweet treats.

  • Since 1959 at Ponte D’Arbia, in the heart of the Val D’Arbia alongside Via Francigena (Tuscany) Marini Giovanni's family (all of his friends remember him as “Nanni”), from 1984, daily offers to the gourmands all over the world the wonderful fruits of the ancient pastry tradition of Siena.
  • These beautiful pieces of art bring together simple ingredients to create a masterpiece.
  • Artisanally prepared, they are perfect to be enjoyed with espresso, at the end of a meal or just about anytime.

Learn more about Dolcezze di Nanni

Wheat flour, sugar, almonds 21%, fresh eggs, butter (milk ) 2%, glucose-fructose syrup, raising agent: E503, raising agent: (E450i, E500ii, corn starch), sea salt, natural vanilla flavouring.

Produced in a plant which also processes: soya, and nuts (almonds, pistachios, hazelnuts and walnuts ).

Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: No

Store in a cool and dry place.

Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.

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