Chicory Treviso, also known as Radicchio, is a cherished perennial leaf chicory variety with a rich history in Italian cuisine. Its vibrant white-veined red leaves and distinctive bitter and spicy taste add character to a variety of dishes.
- Chicory Long Treviso, or Radicchio, is a perennial leaf chicory celebrated for its colourful white-veined red leaves and authentic Italian heritage.
- With a natural bitterness and spiciness, Radicchio's taste mellows beautifully when grilled or roasted, creating a unique culinary experience.
- Elevate your salads with a Treviso salad featuring a homemade orange vinaigrette, showcasing the versatility of this ingredient in Italian-inspired cuisine.
Chicory Treviso, also known as Radicchio
Lactose Free: Yes
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
Store in a cool, dry place to maintain its freshness and distinctive flavour.
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