Diced Fior Di Latte Mozzarella Cheese
Valle Verde
1 Piece (3kg)
Country of Origin: Italy
135.87
Fiordilatte diced Mozzarella is a classic and versatile cheese prized for its creamy texture, delicate flavour, and exceptional melting properties. Originating from Italy, Fiordilatte Mozzarella is a semi-soft, fresh cheese traditionally made from cow's milk, although buffalo milk variants are also popular. The name "Fiordilatte" translates to "milk's flower" in Italian, a reference to the cheese's milky-white appearance and its smooth, floral aroma. The cheese is made by curdling the milk using rennet, then stretching and kneading the curds to form a soft, elastic texture. The resulting curds are shaped into diced forms, which are typically available in various sizes. The Fiordilatte Mozzarella diced is known for its versatility in the culinary world. When sliced, it presents a clean, pristine white interior with a slightly elastic texture. The cheese's flavour is mild and milky, with a subtle tang that balances its richness. It works wonderfully as a standalone cheese, served with fresh tomatoes, basil, and a drizzle of olive oil for a classic Caprese salad, or simply enjoyed on its own.
- The real magic of Fiordilatte Mozzarella diced happens when it's heated. Upon cooking, this cheese melts into a velvety, creamy consistency, making it a perfect choice for numerous Italian dishes. It adds a luscious creaminess to pizza, enhancing its flavours and providing that iconic gooey stretch when pulled apart. It's also a key component in many pasta dishes, such as baked pasta, lasagna, and stuffed pasta, where it elevates the overall taste and texture of the dish.
- The Fiordilatte Mozzarella diced melting characteristics make it an indispensable ingredient for creating gooey, stringy cheese pulls that food enthusiasts adore. Its widespread use in various dishes has earned it a special place in the hearts of pizza makers, pasta chefs, and cheese lovers worldwide.
- Whether you're a professional chef crafting culinary masterpieces or an amateur cook preparing a simple yet delightful meal, Fiordilatte Mozzarella Diced is a cheese that can add a touch of Italian flair and gourmet indulgence to your creations. Its versatility, creamy texture, and delicate taste make it a must-have in any kitchen, offering endless possibilities to delight your taste buds and those of anyone lucky enough to savor your culinary endeavors.
Learn more about Valle Verde
Pasteurized Cow's Milk, Vegetal Rennet And Natural Salt.
Milk
Nutritional Information per 100g
Energy (kJ): 912
Energy (kcal): 219
Protein (g): 18.1
Carbohydrate (g): 0.7,
of which sugars (g): 0.7
Fat (g): 16,
of which saturates (g): 10.1
Salt (g): 0.5
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes
Store at 0 to 4°C
Plastic tray
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products, including allergen details, please refer to the information on the product packaging.
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