1 Piece (500g)
Country of Origin: UAE
18.42
Fusilli from Casinetto's Kitchen is a type of Italian pasta known for its distinctive spiral shape, which is formed by twisting or spiraling the dough into small, corkscrew-like strands. This shape is ideal for holding onto sauces, making it a versatile choice for a wide range of pasta dishes.
Ready to cook with a firm, chewy bite that works well with a variety of sauces.
The spiral shape allows the freshly made pasta to "trap" sauces in its twists, making it excellent for both light and rich sauces.
Toss the fresh Fusilli with basil pesto, pine nuts, Parmesan, and a drizzle of olive oil for a classic dish.
Learn more about Casinetto's Kitchen
Flour, Semolina re-milled, Egg Yolk.
Store in the refrigerator at 0-4°C.