A premium bronze-die pasta made with natural tomato and spinach for vibrant color and visual appeal. Crafted in Gragnano using traditional slow-drying methods, this large twisted pasta is ideal for high-end foodservice presentations. Perfect for hearty sauces and oven-baked dishes.
- Made in Gragnano with natural spinach and tomato for tricolour variety.
- Bronze-die extruded for superior texture and sauce absorption.
- Ideal for colourful pasta salads, creamy sauces, or baked pasta dishes.
Durum Wheat Semolina, Water, 2% Dehydrated Spinach, 1% Powdered Tomato, 1% Dehydrated Beetroot
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: No
Store in a cool and dry place.
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