Log In / Sign Up

Mother Yeast Ancient Criscito from Naples


1 Piece (1kg)Country of origin: Italy
AED 34.58
Product Information

The dried yeast, also called Criscito, is a natural product made by mixing water and '0' type soft wheat flour and acidified by a complex of yeasts and lactic bacteria, able to start dough fermentation for bakery and pastry products. Since the drying deactivates the yeast, Criscito needs to be reactivated by adding to the dough an active yeast - the one commonly used. 20 to 50 grams per each kilo of flour is needed, in addition to the normal yeast.
This product makes the preparation of baked products extremely simple with a natural (mixed) leavening: no more refreshments, waiting days, and conservation problems. The quality of your bakery products will improve with a pleasant taste and smell, longer freshness, and greater digestibility.

About the brand

Learn more about Caputo

Dietary & Lifestyle
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: No


Frozen Yeast Slow Acting
Frozen Yeast Slow Acting
Lesaffre - Spain
1 Piece (500g)
AED 9.66
Mastro Fornaio 7g x 3pcs
AED 7.47AED 9.34

Casinetto Food Services

Distribution Food & Beverage for HORECAProducersCareers

Join our mailing list

Subscribe to get notified about product launches, special offers and news.

Copyright © 2023. Casinetto