The Pasticceria Pink 00 is Italy's highest-rated cake and pastry flour. This flour is exclusively dedicated to the preparation of sponge and shortcrust pastry. This flour will really make a difference to your recipes giving you a dough that is light, has a great consistency and tastes amazing.
Caputo pasticceria flour is indicated as perfect for baked goods such as cakes, bread, and pizza
Your homemade sweets will have a fresh fragrance and delicious flavour, and you have yourself and this flour to praise.
Produced by Molino Caputo where you select from the best and always grains are mixed according to the principles of ancient art milling.