Olives Green Pitted Nocellara Castelvetrano 950g

Sinisi

1 Piece (950g)

Country of Origin: Italy

NewVegan

AED 23.21

AED 29.01
Castelvetrano olives, which hail from the Valle del Belice region in Sicily, Italy's southernmost part, are harvested young and not cured. Instead, they are washed in a lye and water solution for a few weeks to eliminate their bitter taste. This gives them a mild buttery flavour, a crunchy texture, and a sharp bite that both olive connoisseurs and newcomers to the olive will enjoy.
  • These olives are prepared using the Castelvetrano method, which preserves their vivid green colour and firmness.
  • It contains antioxidants and fat-soluble vitamin E, making it a nutritious snack. 
  • Whether a snack or an appetiser, these olives can be used in various dishes and are a common ingredient in Mediterranean cuisine. 

Learn more about Sinisi

Olives, salt. Antioxidant: E300 ascorbic acid. Acidity regulator: E270 lactic acid, E330 citric acid.

It may contain traces of nuts, peanuts and lupins

Nutritional information per 100g
Energy (kJ): 455
Energy (kcal): 110
Protein (g): 0.7
Carbohydrate (g): 2.9,
of which sugars (g): 0
Fat (g): 10,
of which saturates (g): 1.3
Salt (g): 5.3
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes

Store in the fridge at 4°C. 

Bucket

After opening, consume within 5 days.


Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.
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