Orecchiette is a traditional type of pasta, with a shape similar to that of small ears, hence the name. This authentic, regional recipe tastes exceptional, served with meat or vegetable-based dressings.
- Orecchiette has a small ear-like shape
- A traditional type of pasta from the Region of Puglia, Italy
- Must try with meat/vegetable-based dressing
Lactose Free: Yes
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: No
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