Pappardelle No Egg #201

De Cecco

1 Piece (500g)

Country of Origin: Italy

Vegan

AED 16.97

Pappardelle, a cherished member of the illustrious long, flat pasta family, is celebrated throughout Italy, each region embracing them with its own distinct fervour. These wide ribbons of pasta have earned a place of honour on Italian tables, and their versatility in the kitchen is matched only by their sumptuous texture and robust flavour. These splendid pasta sheets are generously embraced by a plethora of Italian regions, making them a true culinary treasure that unites the country. The origins of Pappardelle may be elusive, but their place in Italian cuisine is undeniable.
  • Pappardelle's most enchanting quality is their compatibility with a diverse range of sauces, each one bringing out a unique facet of their character. These pasta sheets prove to be an exquisite canvas for the flavours of wild meats and game. The robust, hearty nature of Pappardelle stands up admirably to rich, earthy sauces, creating a symphony of taste that is nothing short of enchanting. When paired with a wild game ragù or a succulent mushroom sauce, Pappardelle effortlessly elevates these dishes to culinary masterpieces.
  • The versatility of Pappardelle extends beyond the realm of game meats. They readily embrace the comforting embrace of tomato sauce and cheese, becoming the centrepiece of classic Italian dishes that evoke warmth and nostalgia. Moreover, their broad expanse serves as the perfect vehicle for creamy sauces that luxuriously coat every inch of the pasta, ensuring that each bite is a delight of harmonious flavours.
  • In essence, Pappardelle are more than just pasta; they are an invitation to explore the rich and diverse tapestry of Italian cuisine. From the wilds of Tuscany to the bustling streets of Rome, these wide, flat ribbons are a testament to the nation's culinary heritage. Whether adorned with wild game, simmered in tomato and cheese, or swathed in creamy sauces, Pappardelle is a testament to the artistry of Italian cooking, bringing people together in a shared love for exquisite flavours and comforting traditions.

Learn more about De Cecco

Durum Wheat Semolina Pasta 

May contains traces of Eggs and Soy.

Nutritional Information per 100g
Energy (kJ): 1490
Energy (kcal): 351
Protein (g): 14
Carbohydrate (g): 69,
of which sugars (g): 3.4
Fat (g): 1.5,
of which saturates (g): 0.3
Salt (g): 0
Fibre (g): 2.9
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: No

Store in a cool and dry place.

Polypropylene packaging

Cooking time: 6 min

Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.
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