Parmigiano Reggiano Cheese Cows PDO 24 months 350g
Casinetto Formaggeria
1 Piece (350g)
Country of Origin: Italy
68.39
Parmigiano Reggiano made from the milk of Red Reggiana Cattle is called the "Ferrari of Parmigiano". This rare hard cheese is produced by following strict regulations, including using GMO-free certified grass, hay, and fodder to feed the cattle. It is aged for at least 24 months, resulting in a compact and drier grain with a bold flavour.
- A special variety of Parmigiano Reggiano, made from the milk of Red Cow breeds.
- Aged for 24 months, allowing the cheese to develop a more complex and deeper flavor profile
- Pairs beautifully with aged balsamic vinegar, wines, and fruit like pears and apples.
Learn more about Casinetto Formaggeria
Cow's milk, salt, calf rennet
Milk
Nutritional Information per 100g
Energy (kJ): 1671
Energy (kcal): 402
Protein (g): 32.4
Carbohydrate (g): 0
of which sugars (g): 0
Fat (g): 29.7
of which saturates (g): 19.6
Fibre (g): 0.5
Salt (g): 1.6
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Store at a temperature of 1°C to 5°C
Vacuum plastic bags
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not
include all relevant information, including allergens. Casinetto may modify product
specifications or information at any time without prior notice, and these changes may not be
reflected online immediately. To access the latest and most comprehensive information about our
products, including allergen details, please refer to the information on the product packaging.
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