Spirali Gluten-free Organic 340g
Farabella
1 Piece (340g)
Country of origin: Italy
Organic
AED 22.75
Organic and Gluten-Free Spirali is made with a blend of rice and corn flour, easy to prepare and to be seasoned with any of your favourite pasta sauces. Farabella gluten-free spirali is made with non-GMO ingredients. Pasta is the most popular form in Italy. Pasta comes from southern Italy and is commonly used with tomato sauces, fresh vegetables or fish. Italian product.
- Farabella spirali is the perfect foundation for a healthy, nutritious and satisfying meal
- This pasta is the ideal partner for so many other foods, including fibre-rich vegetables and beans, fish, tomato sauce, cheeses, poultry and lean meat
- Dedicated to gluten-free facilities and made with one main ingredient rice.
Corn Flour, Rice Flour, Organic
Halal: Yes
Lactose Free: Yes
Organic: Yes
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
Lactose Free: Yes
Organic: Yes
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
Store in a cool and dry place.
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.
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