Crushed Laurel
Montosco
1 Piece (15g)
Country of origin: Italy
AED 9.89
Fresh or dried bay leaves are used in cooking for their distinctive flavour and fragrance. These leaves give a pleasing and sweet aroma when added to the recipes. The leaves are often used to flavour soups and stews.
- The fresh leaves are very mild and do not develop their full flavour until several weeks after picking and drying.
- They are most often used in rice dishes like biryani and as an ingredient in garam masala.
- Bay leaves can also be crushed or ground before cooking. Crushed bay leaves have more fragrance than whole leaves
Learn more about Montosco
Dried Laurel Leaves
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
Store in a cool and dry place.
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