Grass-fed Beef Ribeye Steak from Argentina
Casinetto's Butchery
400 g
Country of Origin: Argentina
87.96
Beef Ribeye from Casinetto's Butchery is a highly sought-after cut of beef, known for its exceptional tenderness, marbling, and rich, buttery flavor. This prime cut is a favourite among steak enthusiasts and offers a sumptuous dining experience.
- Remarkable marbling pattern, with generous fat that enhances its flavour and tenderness.
- Best cooked to medium-rare or medium to retain juiciness and tenderness.
- Whether it's grilled to perfection, seared in a pan, or roasted, Ribeye is a versatile cut for creating gourmet dishes.
Learn more about Casinetto's Butchery
Beef
None
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Keep refrigerated at 0°C to 4°C
This item is sliced into medallions and should be prepared by heating the stovetop to a high temperature while aiming to sustain a medium-high cooking temperature. Ensure that both sides of the meat are browned during cooking.
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not
include all relevant information, including allergens. Casinetto may modify product
specifications or information at any time without prior notice, and these changes may not be
reflected online immediately. To access the latest and most comprehensive information about our
products, including allergen details, please refer to the information on the product packaging.
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