Guanciale Hog Jowl Whole - Pork

Coccia

1 Piece (1.8kg)

Country of Origin: Italy

Pork

273.56

An Italian cured meat made from pork cheeks, known for its rich flavour and smooth texture. It's a traditional product in Italian cuisine, where it's often used in pasta dishes such as carbonara and amatriciana.
  • Traditional cuts known for their tenderness and rich marbling.
  • Perfect balance of saltiness and umami, with hints of garlic and herbs.
  • Ideal for pasta dishes, sandwiches, salads, or as part of an antipasto platter.
Pork Chop, Salt, Spices, Aromatic Herbs, Garlic. Preservative: E252.
Halal: No
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
Store in the refrigerator at 2-4°C.
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.
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