Almond pastry covered with icing sugar
Ingredients: almonds (34%), sugar, fresh egg white, icing sugar (sugar, corn starch); honey, invert sugar (sugar, water), preservative: sorbic acid, flavouring.
Almond pastry covered with dark chocolate (20%)
Ingredients of the almond pastry: almonds (37%), sugar, fresh egg white, honey, invert sugar (sugar, water), impalpable sugar (sugar, corn starch); preservative: sorbic acid, flavourings. Ingredients of the dark chocolate coating: - cocoa 50% minimum: sugar, cocoa mass, cocoa butter, milk fat, emulsifier: soya lecithin, natural vanilla flavouring.
May contain traces of milk, soya and other nuts.