Radish Rapanelli Bunch from Italy

Various producers

1 Piece (150g)

Country of Origin: Italy

Vegan

10.15

Grown in nutrient-rich soil, these small, round roots deliver a clean bite with a bold, peppery snap. Whether sliced into salads, pickled, or simply enjoyed with butter and sea salt, Rapanelli radishes are a classic ingredient in rustic and modern Italian cuisine alike.
  • Rapanelli are a symbol of freshness and seasonality in Italian spring and early summer dishes.
  • Adds crunch and brightness to raw dishes, and depth when roasted or sautéed.
  • Serve with butter and flaky salt, or alongside creamy cheeses like burrata, ricotta, or goat cheese.
Rapanelli Radish
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: Yes
Store in the refrigerator at 2-7°C to maintain its freshness and flavour.
Paper bag
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.
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