Basil Pesto Genovese PDO

Sapori

1 Piece (140g)

Country of Origin: Italy

14.47

30.43
Crafted from PDO-certified Genovese basil grown on Italy's Ligurian coast, this Ligurian Basil Pesto captures the essence of Italian flavours. Its light green colour and rich, nutty Pecorino texture offer the typical aroma of fresh basil and extra virgin olive oil. The smooth paste-like consistency and authentic basil flavour make it perfect for pasta, sandwiches, or any dish needing a touch of Italy.
  • Made with PDO Genovese basil and extra virgin olive oil for a genuine Ligurian taste.
  • Basil-forward taste complemented by Pecorino cheese, free from any signs of oxidation or off-flavours.
  • Smooth, paste-like consistency perfect for enhancing pasta, sandwiches, or Italian-inspired recipes.

Learn more about Sapori

Italian Extra Virgin Olive Oil, Basilico Genovese P.D.O. (24%), Grana Padano Cheese P.D.O. (MILK, Salt, Rennet, Preservative: EGG Lysozyme), Parmigiano Reggiano P.D.O. Cheese (MILK, Salt, Rennet), Pecorino Romano Cheese P.D.O. (MILK, Salt, Rennet), Pine Kernels (5%), Salt, Garlic. Antioxidant: Ascorbic Acid. Ingredients in CAPS are allergens.

Milk, egg

Nutritional Information per 100g
Energy (kJ): 2122
Energy (kcal): 514
Protein (g): 8.8
Carbohydrate (g): 5.5
of which sugars (g): 0.3
Fat (g): 50
of which saturates (g): 12
Sodium (mg): 1600
Fibre (g): 1.3
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes

Store in the refrigerator between 0 and 4°

Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.

Recipes using this item:

Giuseppe’s Pesto Pasta with Burrata
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