Finely milled Italian 00 flour designed for light, airy pizza bases with excellent elasticity. Produces soft dough with balanced strength and smooth handling. Ideal for home pizza making at high temperatures.
- Creates light, soft crusts with authentic Neapolitan texture.
- Finely milled 00 flour with balanced protein for easy stretching.
- Best used for pizza, focaccia, and flatbreads baked in hot ovens.
Nutritional information for 100 g
Proteins (g): 12.5
Fat (g): 1
of which: saturates (g): 0.2
Carbohydrate (g): 72
of which: sugars (g): 1
Salt (g): 0.006
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: No
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not
include all relevant information, including allergens. Casinetto may modify product
specifications or information at any time without prior notice, and these changes may not be
reflected online immediately. To access the latest and most comprehensive information about our
products, including allergen details, please refer to the information on the product packaging.