Fontina Cheese PDO

Casinetto Formaggeria

1 Piece (300g)

Country of Origin: Italy

18.9

43.98
A semi-soft, cow's milk cheese from Italy with a pale yellow to ivory hue, smooth texture, and a mild, nutty flavour that deepens with age, crafted using traditional techniques and adored by cheese enthusiasts worldwide.
  • As it ages, the cheese develops a thin, natural rind, a creamy interior, and an intensified, nutty flavour.
  • Fontina PDO cheese's versatility shines in fondues, sandwiches, pizzas, and pasta.
  • The cheese's PDO status guarantees its exclusive production in Italy's Aosta Valley.

Learn more about Casinetto Formaggeria

Cow's milk, salt, rennet
Milk
Nutritional Information per 100g
Energy (kJ): 1586
Energy (kcal): 382
Protein (g): 25
Carbohydrate (g): 0,8
of which sugars (g): 0,8
Fat (g): 31
of which saturates (g): 21.7
Salt (g): 1.9
Fibre (g): 0
Halal: Yes
Lactose Free: No
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: No
Gluten Free: Yes
Store in a refrigerator between temperature 1°C to 5°C
Vacuum packed
Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.
Share:

Recommended Products

Toma Piemontese Cheese PDO

Toma Piemontese Cheese PDO

Casinetto Formaggeria -

39.11

Logo

Casinetto Food Services

Distribution Food & Beverage for HORECAProducersBlogCareersContact Us

Online Store

About UsDelivery HoursRefund PolicyRecipesTermsFood Safety PolicyCookie Policy

Join our mailing list

Subscribe to get notified about product launches, special offers and news.

Copyright © 2026. Casinetto