A premium, dry-cured Italian ham made from the finest cuts of pork, carefully seasoned with salt and natural herbs, and aged to perfection. The result is a delicate and aromatic prosciutto with a rich, savoury flavour that melts in your mouth.
- Crafted from select cuts of pork, delivering a tender texture and rich, natural flavour.
- A well-balanced flavour with a slightly sweet and salty profile, making it a versatile ingredient.
- Ideal for pairing with cheeses, fruits, bread, or enjoying in wraps, salads, or pasta dishes.
Nutritional Information per 100g
Energy (kJ): 957
Energy (kcal): 229
Protein (g): 28
Carbohydrate (g): 0.5,
of which sugars (g): 0
Fat (g): 13,
of which saturates (g): 4.4
Salt (g): 5.7
Halal: No
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: No
Suitable for Vegan: No
Gluten Free: Yes
To be refrigerated at 0-4°C
Prosciutto crudo is a staple in Italian cuisine and is a versatile ingredient that can be used in a variety of dishes. Its salty and savoury flavour makes it a great addition to antipasti platters, where it can be served with other cured meats, cheese, and olives. It can also be used as a pizza topping or added to pasta dishes to give them a rich and flavorful taste. Overall, prosciutto crudo is a delicious and popular ingredient that adds a unique touch to many different dishes.
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include all relevant information, including allergens. Casinetto may modify product
specifications or information at any time without prior notice, and these changes may not be
reflected online immediately. To access the latest and most comprehensive information about our
products, including allergen details, please refer to the information on the product packaging.