Rigatoni Pasta Gragnano

Faella

1 Piece (500g)

Country of Origin: Italy

Vegan

AED 22.5

AED 25.0

The Rigatoni are one of the many variants of the maccherone, one of the oldest formats born in Naples. Faella selects only the finest semolina for its artisan pasta, using only the very best flours, so as to always ensure excellent yield.

About the Product
  • Thanks to the bronze drawing, the right roughness and porosity of the walls is obtained, which allows the sauce to adhere to the pasta, seasoning it and enhancing its taste.Artisanal pasta made in Gragnano (near Naples)
  • The Rigatoni are packaged in the traditional porcelain paper bag, in order to keep the organoleptic qualities intact over time, they are also very good for a tasty gift.

Learn more about Faella

Durum Wheat Semolina, Water
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: No

Store in a cool and dry place.

Our product information, such as names, descriptions, specifications, and serving suggestion images, is not intended to provide a complete legal description of the products, and may not include all relevant information, including allergens. Casinetto may modify product specifications or information at any time without prior notice, and these changes may not be reflected online immediately. To access the latest and most comprehensive information about our products, including allergen details, please refer to the information on the product packaging.
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