Log In / Sign Up

Semola Durum Wheat


1 Piece (1kg)Country of origin: Italy
AED 11.76
Product Information
Durum wheat is high in gluten and protein and semolina is the flour that’s ground from the endosperm of durum wheat. The organoleptic characteristics, the correct protein content and gluten quality give our semolina durum wheat the ability to produce finished products with long golden brown, fragrance and excellent stability of amber colour. Also suitable for dusting.
  • High in fibre. Durum wheat flour has more dietary fibre than flour made from bread wheat.
  • A proprietary blend of the best wheat available on the global market. Produced in Campania, Italy.
  • Store it in an airtight container in a cool, dry place to make it last longer
About the brand

Learn more about Caputo

Durum Wheat Semolina Regrind
Cereals, Soybeans
Nutritional Information per 100g
Energy (kJ): 1420
Energy (kcal): 335
Protein (g): 13
Carbohydrate (g): 66,
of which sugars (g): 1
Fat (g): 1.50,
of which saturates (g): 0.30
Salt (g): 0.005
Dietary & Lifestyle
Halal: Yes
Lactose Free: Yes
Organic: No
Suitable for Vegetarians: Yes
Suitable for Vegan: Yes
Gluten Free: No
Temperature storage (cool, dry, ventilated and not exposed to direct sunlight) optimum: 15-18 °C
Multi-coupled cellulose

Recipes using this item:

Focaccia Romana MelanzaneClassica Pizza Patate


Flour Nuvola 0 1kg
Flour Nuvola 0 1kg
Caputo - Italy
1 Piece (1kg)
AED 13.05
Mastro Fornaio 7g x 3pcs
AED 7.47AED 9.34

Casinetto Food Services

Distribution Food & Beverage for HORECAProducersCareers

Join our mailing list

Subscribe to get notified about product launches, special offers and news.

Copyright © 2023. Casinetto